Guia Vegano - Loja Vegana

pdf Impact_of_polyphenol_oxidase_on_the_bioavailabilit.pdf

Publicado em 22 Janeiro 2024 80 downloads

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Impact_of_polyphenol_oxidase_on_the_bioavailabilit.pdf

pdf Indetification of dietary patterns using factor analysis in a epidemiological study in São Paulo Popular

Publicado em 01 Janeiro 2008 415 downloads

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Identification of dietary patterns using factor analysis in an epidemiological study in Sao Paulo.pdf

Indetification of dietary patterns using factor analysis in a epidemiological study in São Paulo

pdf KNOWLEDGE AND ATTITUDES OF REGISTERED DIETITIANS CONCERNING VEGETARIAN DIETS Popular

Publicado em 01 Janeiro 2008 2191 downloads

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Conhecimento de nutricionistas em EUA.pdf

KNOWLEDGE AND ATTITUDES OF REGISTERED DIETITIANS CONCERNING VEGETARIAN DIETS

Registered Dietitiansâ (RD) knowledge and attitudes about the safety, adequacy and
health benefits of vegetarian diets were estimated. A questionnaire was developed
with demographic, knowledge, and attitude questions and was completed by 182 RDs
from Washington, Nebraska and Vermont.

pdf Legume Consumption and All-Cause and Cardiovascular.pdf Popular

Publicado em 05 Julho 2023 108 downloads

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Legume Consumption and All-Cause and Cardiovascular.pdf

pdf Most Plant-Based Milk Alternatives in the USDA Branded Food Products Database Do Not Meet Proposed Nutrient Standards or Score Well on Nutrient Density Metrics Popular

Publicado em 25 Agosto 2023 208 downloads

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nutrients-14-04767.pdf

Most Plant-Based Milk Alternatives in the USDA Branded Food Products Database Do Not Meet Proposed Nutrient Standards or Score Well on Nutrient Density Metrics

pdf Moving Toward a Plant-based Diet: Are Iron and Zinc at Risk? Popular

Publicado em 01 Janeiro 2008 2271 downloads

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Nutrition Reviews - Ferro e Zinco.pdf

Moving Toward a Plant-based Diet: Are Iron and Zinc at Risk?

With reduced intake of meat and increased intake of phytate-containing legumes and whole grains, movement toward plant-based diets reduces dietary iron and zinc absorption. Aithough vegetarians have lower iron stores, adverse health effects
of lower iron and zinc absorption have not been demonstrated with varied, plant-based diets consumed in developed countries. Improved assessment methods and monitoring are needed to detect and prevent possible iron and zinc deficiency
with plant-based diets.

pdf mukhtar-todd-2023-an-islamic-framework-for-animal-ethics-widening-the-conversation-to-include-islamic-ethical.pdf Popular

Publicado em 24 Junho 2023 130 downloads

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mukhtar-todd-2023-an-islamic-framework-for-animal-ethics-widening-the-conversation-to-include-islamic-ethical.pdf

pdf NUTRIENT INTAKES AND IRON STATUS OF HEALTHY YOUNG VEGETARIANS AND NONVEGETARIANS Popular

Publicado em 01 Janeiro 2008 2443 downloads

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Descricao de composicao de dieta e implicacoes em anemia.pdf

NUTRIENT INTAKES AND IRON STATUS OF HEALTHY YOUNG VEGETARIANS AND NONVEGETARIANS

Nutritional intake and iron status were investigated in 35 vegetarians (15
vegetarian males, 20 vegetarian females) and 32 nonvegetarians (13 vegetarian
males, 19 nonvegetarian females). Each subject completed a 12-d diet record.
Hemoglobin, plasma iron, ferritin, total iron binding capacity, and transferrin
saturation were measured.

pdf Nutrition Reviews - Perda De Peso E Alguns Nutrientes Vantajosos Popular

Publicado em 13 Março 2008 Modificado em 18 Mai 2018 2321 downloads

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Nutrition Reviews - Perda de peso e alguns nutrientes vantajosos.pdf

pdf Nutrition Reviews - Vantagem Na PA Popular

Publicado em 13 Março 2008 2175 downloads

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Nutrition Reviews - Vantagem na PA.pdf

pdf Nutritional intakes of vegetarian populations in France Popular

Publicado em 01 Janeiro 2008 Modificado em 18 Mai 2018 2087 downloads

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Descricao de vegetarianos na Franca.pdf

Nutritional intakes of vegetarian populations in France

Objective: To assess food behaviour and determine nutritional intakes of various vegetarian populations in France.
Design: A five-day self-administered food record which was mailed to members of the three principal French vegetarian organisations.
Subjects: 145 subjects, aged 7 ± 87 y; 94 classical vegetarians (19% of those contacted), 34 Hindu lactovegetarians (17% of those contacted) and 17 macrobiotic (34% of those contacted).
Setting: The survey was conducted between March 1997 and July 1997 in France.

pdf Nutritional status of vegetarian and omnivorous adolescent girls Popular

Publicado em 01 Janeiro 2008 1551 downloads

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Descricao de ingestao no Rio - Claudia Meireles Gloria Veiga e Eliane Abreu.pdf

Nutritional status of vegetarian and omnivorous adolescent girls

This study compared the dietary and anthropometric profile of 24 ovo-lacto-vegetarian and 36 omnivorous female adolescents, between 15 and 18 years old. Weight, height and skinfolds were measured. Food frequency questionnaires and a three day food record were used for dietary assessment.

pdf OBESITY, DIABETES, HYPERTENSION, AND VEGETARIAN STATUS AMONG SEVENTH-DAY ADVENTISTS IN BARBADOS Popular

Publicado em 01 Janeiro 2008 Modificado em 18 Mai 2018 1392 downloads

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Descricao entre advientistas do setimo dia em Barbados.pdf

OBESITY, DIABETES, HYPERTENSION, AND VEGETARIAN STATUS AMONG SEVENTH-DAY ADVENTISTS IN BARBADOS

A population-based sample of Seventh-Day Adventists was studied to determine the relationship between vegetarian status, body mass index (BMI), obesity, diabetes mellitus (DM), and hypertension, in order to gain a better understanding of factors in¯uencing chronic diseases in Barbados.

pdf PA Na E K No Mexico Popular

Publicado em 13 Março 2008 1594 downloads

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PA Na e K no Mexico.pdf

pdf PARECER CRN-3 Vegetarianismo Popular

Publicado em 02 Dezembro 2014 2161 downloads

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parecer_vegetarianismo_final.pdf

O Conselho Regional de Nutricionistas – 3ª Região, dando continuidade ao Projeto “Ponto e
Contra Ponto”, para discussão de diversos temas polêmicos e de interesse para a atuação
do nutricionista, divulga o resultado das discussões sobre Vegetarianismo, quando
profissionais analisaram as questões nutricionais, sociais e culturais inerentes ao tema.